Life in Japanese Internment camps was not a pretty life. When the United States of America decided to take all Japanese-Americans and put them in internment camps, people were taken away from the places, things, and people that they loved in life. These camps were called America's Concentration Camps, and the U.S. did not realize that they were doing the exact same thing as the Nazis.The camps were fenced, and in each fenced camp there were block arrangements. Each block had 14 barracks, 1 mess hall, and 1 recreational hall on the outside. On the inside was the ironing, laundry, and men and women's lavatories. Other places in the camp included: dry and cold warehouses, a car and equipment repair and storage, an administration, schools, canteens, a library, religious services, hospitals, and a post office. Meals in the camps, had meager portions. Fruit and vegetables were brought on the land. They used these to feed the people in the camp. They also used this for commercial need. They had livestock that was fed and raised on the land. This was used for food, also.The people in the camps had to face other troubles. Many of the camps were located in the desert, and faced tough temperatures. The average summer temperatures were over 100 degrees and winter was no better with winter temperatures going down to minus 30 degrees in one of the camps.Some Japanese Americans died in the camps due to unhealthy medical care and the emotional stresses they suffered. Several were killed by military guards due to not doing what they wanted them to do, but eventually life did go on in the camps. Children had to be educated, however the government did not supply teachers. Instead, they looked to the camp members to fill these types of positions and paid them at really low wages. If you had two or more years of college you might become an "assistant teacher" who in some cases they assumed a full teaching load.